Flank Steak

$29.99

Flank steak has tons of intense beefy flavor but can be a little tough. Eat it thinly sliced and cut against the grain for maximum tenderness.

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Additional information

Additional information

Weight 2 lbs

Where This Cut Comes From

Where This Cut Comes From

 

Located below the Loin and home to the Flank Steak. Cuts from this area are lean, very flavorful, and best when braised, or marinated and grilled.

Cooking Methods

Cooking Methods

Recipes

Recipes

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