Country Style Ribs

$34.99

They are a cut of meat from the chuck primal that is split , they do not come from the rib cage and have no bone. Well-marbled with some interconnective tissue and fat ribbons.

3 lbs.

Out of stock

Additional information

Additional information

Weight 3 lbs

Where This Cut Comes From

Where This Cut Comes From

This large primal comes from the shoulder area and yields cuts known for their rich, beefy flavor. Features roasts ideal for slow-cooking as well as more tender, grill-ready cuts such as the Flat Iron Steak.

Cooking Methods

Cooking Methods

Recipes

Recipes

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